Creative Indian street food! We do bun tikkis (soft toasted baps packed with delicious fillings, chutneys and salad), paratha rolls (Indian flatbread wraps), hot boxes, stuffed naan bread and Indian breakfast/brunch hot sandwiches.

We locally source as many ingredients as we can, and all our food is handmade, and cooked fresh on site.

The idea behind The Travelling Tikki is to share the incredible flavours of India through food that is unique and creative, of high quality and great tasting, while supporting local growers and producers.

We trade at several food and farmer’s markets in and around London, including Brentford Market, Putney Market, Tottenhan Green Market, W5 Food Market, Duck Pond Market in Black Park, and Beaconsfield Farmer’s Market.

We can pitch our kitchen at both corporate and private events, and can cater a vegetarian, meat, seafood, or mixed menu!